Jack’s Devil & Ginger Truffles
Jack's delicious Devil & Ginger Truffles, great with a group of people and a freshly brewed Jack's Coffee!
Jack’s Devil’s Mousse
Ingredients 1 cup Jack’s Devil’s Chocolate1 cup cold water1 orange1 cinnamon stickPinch of salt2 gelatine leaves1 cup cream Method Place Jack’s Devil’s Chocolate, water, zest and juice of an orange, cinnamon stick and salt in a small saucepan. Cook on low heat for 10 minutes, stirring often, until drinking chocolate...