It can be quite difficult making the perfect expresso so I have 3 tips for you.
Critical to use fresh coffee - what’s so good about fresh coffee, all the flavours and beautiful aromas are still in the coffee.
Dosing your coffee - how much coffee you put in your portafilter. Make sure you pack a lot of coffee in yoru portafilter.
- Grind Size - If your size is not correct make sure your setting is right. Checking your flow rate to get a beautiful crema on your coffee.
The video above talks more about these 3 tips and has a great demonstration at the end.